Get cooking with the Spectrum line of sous vide equipment. With precise temperature control and by reducing heat fluctuations, food retains moisture, nutrition, and flavour for perfect results every time.

Features & Specifications:

• Precise temperature accuracy: +1°F (0.5°C)
• Temperature range: 41°F to 210°F (5°C to 99°C)
• Timer setting range: 5 minutes – 99 hours
• LED display: Optional °F / °C, with last temperature and time memory when turned on
• Attached clamp adjusts to fit over container
• Maximum volume capacity: 7.9 gallons (30L)
• 110-120V~60Hz, 900W, 7.5A
• 1 year parts and labour warranty
• ETL certified

Dimensions:

Width: 3.63 in.
Depth: 6.69 in.
Height: 13 in.
Net Weight: 4 lbs
Gross Weight: 10 lbs