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Italiana Food Tech NAPOLI-STAT Series Wood/Gas/Combined Static Pizza Oven - Various Configurations

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Italiana Food Tech NAPOLI-STAT Series Wood/Gas/Combined Static Pizza Oven - Various Configurations

Features & Specifications:

  • Heavy duty steel stand
  • Made with a durable double vibrated refractory stone
  • Suitable for pizza, pita, bread, slow cooking meat and fish
  • Heats up to 900°F (482°C)
  • Exterior remains cool-to-touch to prevent burns and discomfort
  • Efficient temperature maintenance with no heat loss
  • 1 year parts & labor, 4 years deck & dome refractory stone warranty 
  • Made in Italy
  • ETL certified

Options (contact us for details):

  • Delivered assembled or assembled on site
  • Custom mosaic colour, pattern and branding
  • Several door options, sizes and colours available
  • Granite mantle
  • Left or right burner position (gas/combi ovens)
  • Propane or natural gas (gas/combi ovens)
  • Mechanical, digital or touch screen gas controls
  • Debris collector
  • Oven tools

Dimensions:

Width: 46 in.
Depth: 54 in.
Height: 78.75 in.
Net Weight: 1433 lbs

Select Internal Size
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From $11,458.38

Original: $32,738.23

-65%
Italiana Food Tech NAPOLI-STAT Series Wood/Gas/Combined Static Pizza Oven - Various Configurations

$32,738.23

$11,458.38

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Description

Features & Specifications:

  • Heavy duty steel stand
  • Made with a durable double vibrated refractory stone
  • Suitable for pizza, pita, bread, slow cooking meat and fish
  • Heats up to 900°F (482°C)
  • Exterior remains cool-to-touch to prevent burns and discomfort
  • Efficient temperature maintenance with no heat loss
  • 1 year parts & labor, 4 years deck & dome refractory stone warranty 
  • Made in Italy
  • ETL certified

Options (contact us for details):

  • Delivered assembled or assembled on site
  • Custom mosaic colour, pattern and branding
  • Several door options, sizes and colours available
  • Granite mantle
  • Left or right burner position (gas/combi ovens)
  • Propane or natural gas (gas/combi ovens)
  • Mechanical, digital or touch screen gas controls
  • Debris collector
  • Oven tools

Dimensions:

Width: 46 in.
Depth: 54 in.
Height: 78.75 in.
Net Weight: 1433 lbs

Italiana Food Tech NAPOLI-STAT Series Wood/Gas/Combined Static Pizza Oven - Various Configurations | Phoenix Food Equipment